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A LA CARTE MENU
STARTERS
Freshly prepared Soup of today’s market produce €6.00
Garlic Bread €5.00, with cheese €6.00
Chilli soused Chicken Wings, Small €5.50[5 wings], large €8.95 [9 wings]
MAIN COURSES
** All main courses are cooked fresh to order, please allow 15 to 25 minutes **
Pan seared and braised Irish Beef Fillet, creamed horseradish potatoes €21.00
Venison Sausages on creamed potato with a confit of sweet Italian onions €15.00
Roast Chicken Supreme, rich carrot & garlic puree, oven roasted baby potatoes €15.00 GF
Spiced Chickpeas with garam masala, creamed coconut and vegetables €11.00 V GF
Add chicken €2.50
Oven baked fresh fillet of Salmon served with braised puy lentils €15.00 VG GF
Roast succulent Pork Chop resting on creamed potato, cooked in a sweet onion and oyster
jus and served with sweet apple sauce €16.00
SIDE ORDERS
Oven baked chips €5.00 side salad €5.00
Garlic potatoes €5.00 baked potato €3.50
Creamed mash potato €5.00 garlic bread €5.00 cheese €1.00
Stir-fry vegetables €5.00
V – VEGAN VG – VEGETARIAN GF – GLUTEN FREE
All of our beef is of Irish origin
Reservations: 01 8727669 Email: reservations@thelottscafebar.com website: www.thelottscafebar.com |
